|
8:00 |
8:30 |
9:00 |
9:30 |
10:00 |
10:30 |
11:00 |
11:30 |
12:00 |
12:30 |
13:00 |
13:30 |
14:00 |
14:30 |
15:00 |
15:30 |
16:00 |
16:30 |
17:00 |
17:30 |
18:00 |
| Mon |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| Tue |
|
|
|
|
| FOOD115001/LEC 1/01 |
Cioccoloni,Giorgia |
| Chemical and Process Engineering LT B (1.06) |
|
1-5, 7-11 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| Wed |
|
|
| FOOD105001/LEC 1/FOOD115001 LEC 2/01 JA |
Cioccoloni,Giorgia |
| Roger Stevens LT 25 (12.25) |
|
14-21, 22-23 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| Thu |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| Fri |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| Sat |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| Sun |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|