Programme: Food Science 4th Year
(
MSBSFOODY4)
Academic year 2021 to 2022
8:00 8:30 9:00 9:30 10:00 10:30 11:00 11:30 12:00 12:30 13:00 13:30 14:00 14:30 15:00 15:30 16:00 16:30 17:00 17:30 18:00 18:30 19:00 19:30 20:00 20:30 21:00 21:30 22:00 22:30
Mon    
FOOD5236M, FOOD2151 Lecture
Weeks:
1-9
           
FOOD5472M Computer Based Learning
Weeks:
Richard Hughes Cluster (1.40) 6
                               
   
FOOD5472M Lecture
Weeks:
Roger Stevens LT 07 (8M.07) 7, 10
FOOD5410M, FOOD3381 Lecture
Weeks:
1-11
       
FOOD5196M Lecture
Weeks:
1-7
   
FOOD5410M Group work
Weeks:
Mechanical Engineering LT B (2.37) 5-10
                           
   
FOOD5472M Workshop
Weeks:
Cohen A and B Cluster (1.40) 2
       
FOOD5472M Computer Based Learning
Weeks:
Chemical and Process Engineering Cluster (GR.06) 3, 11
                               
   
FOOD5472M Workshop
Weeks:
Cohen A and B Cluster (1.40) 1
FOOD5472M Lecture
Weeks:
14, 17, 19, 22, 24
       
FOOD5472M Computer Based Learning
Weeks:
Chemical and Process Engineering Cluster (GR.06) 1
                               
   
FOOD5472M Assessment In-course MCQs (individual and group)
Weeks:
Cohen A and B Cluster (1.40) 4, 9, 16, 21
FOOD5472M Lecture
Weeks:
Roger Stevens LT 21 (8M.21) 3, 5
                                               
Tue    
FOOD2151, FOOD5236M Lecture
Weeks:
1-9
                       
FOOD5196M Lecture
Weeks:
1-7
                       
                   
FOOD5410M, FOOD3381 Lecture
Weeks:
1-11
FOOD5196M Lecture
Weeks:
8-10
                         
Wed                          
FOOD5196M Lecture
Weeks:
8-10
                           
Thu            
FOOD5071M, FOOD3050 Workshop Library Session 1
Weeks:
3
       
FOOD5071M Lecture
Weeks:
Roger Stevens LT 01 (7.01) 1
FOOD5071M, FOOD3050 Lecture
Weeks:
4
FOOD5196M Revision session
Weeks:
11
                     
Fri                                                            
Sat                                                            
Sun